Past Goodness!

Below is a preview of previous menu items... we see you drooling!
Smoked Chicken Enchiladas
Smoked chicken, green chili’s, cheese, salsa verde, corn tortillas. Served with refried black beans. (Stock your freezer)   
Thai Green Curry
Chicken, peppers, broccoli, cooked in a savory Thai broth of lemongrass, lime, basil, and coconut milk. Served over rice or cauli rice. Vegan: Tofu 

Aloha Turkey Burger

Turkey Burger topped with &3 BBQ sauce and pineapple, with zucchini and baked beans. Vegan: Veggie burger

Chicken Salad

Chicken, cranberries, poppy seeds, onion, celery, grapes, mayo, Dijon, served over mixed greens. For extra fun, try our Vegan ‘Chicken-less’ salad.

Mole Chicken Tacos

Chicken, &3 signature Mole sauce, southern slaw, and a side of seasoned black beans. Vegan: Tempeh

Twisted Meatloaf

Turkey, Greek herbs, spinach feta, garlic, with roasted Veggies and potatoes. Vegan: Veggie loaf


Thai Sweet Chili Chicken

Chicken with &3 Sweet Chili sauce, served over rice or cauli rice with a side of garlic broccoli.


Chimmichurri Chicken

Chicken and blistered tomatoes drenched in chimichurri sauce, over carrots with a side of mashed potatoes, cauli.


Deconstructed Chicken Cordon Bleu

Chicken and ham in a bleu cheese sauce (DF available) Served with Roasted broccoli. Vegan Option – Cauli  


Orange Chicken Tacos

Orange chicken in corn tortillas with a carrot ginger relish and a side of Szechwan green beans. Vegan Option – Cauliflower.


Burrito Breakfast Bowl

Turkey, egg, potato, peppers, &3 salsa


Sesame Beef & Broccoli

Beef, sesame seeds, and broccoli in an amazing sesame Teriyaki sauce. Served over rice noodles or carrot ‘noodles’(LC/W30) Vegan Option - sesame tofu


General Tso's Chicken

Sweet chili, ginger, and a touch of deliciousness. Served over ginger carrot slaw with a side of Asain rice or cauli rice. #comfortfood


Apricot Chicken

Chicken, apricot honey glaze, roasted potato fingers, green beans. Simple. Delicious.


Thai Basil & Beef Stirfry

Beef, Thai basil, carrots, broccoli, GF stir fry sauce, over rice or cauli rice.


Chili Verde Tacos

Chicken, salsa verde and Jicama slaw in corn tortillas. Side of black bean mango salad.


Italian Chopped Salad

Romaine, tomatoes, mozzarella, cucumber, Italian salami, olives, and Italian vinaigrette. So stinking good.


Bourbon Meatloaf

Chef Megan’s meatloaf topped with a delicious bourbon sauce. Served over roasted mashed potatoes with a side of broccoli and green beans.